The wine is a bold crimson red colour with purple hints and a nose with excellent fruit intensity showing cherry ripe fruit with notes of oak spice perfume and forest-floor brightness, evocative of place. On tasting the wine, it opens with a lively red berry palate with complex dense dark chocolate characters and finishes with textured grape and oak tannins. Enjoy now or through to 2022. A great partner for flame grilled meats. Suitable for vegans and vegetarians.
|Harvested||March & April 2011|
|Oak Treatement||Matured 10 months in French oak Hogsheads & Barriques(72%, 17% new oak), American oak Hogsheads (28% 11% new oak).|
|Total Acid||6.2 g/L|